How do the grill cylinders work?
The grill cylinders are actually very simple to use.

1. Start by preheating the grill.

2. While the grill heats up, prepare your ingredients and cut them into evenly sized pieces so they cook evenly. You can use vegetables, potatoes, chicken—only your imagination sets the limits.
You can also marinate the ingredients for extra flavor.

3. Place the food in the cylinder without overfilling it. There needs to be space for the heat to circulate.

4. Close the cylinder securely and place it directly on your grill. There are two small “holes” at the top of the cylinder where the lid can be locked in place.
It is only recommended that you tighten it carefully so that it is easy to remove again.

5. During cooking, turn or shake the basket regularly to ensure even grilling on all sides.

Also make sure to use a good oven glove, as the cylinders become very hot.

What is the accessory used for?
The rotisserie fork/skewer is the long metal rod with a handle used to grip the edge of the cylinder so it can be rotated evenly on the grill or on the grill stand.

You can also use it to move the ingredients around inside the cylinder while grilling.

The locking pin is used to open the cylinder while it is still hot or to remove the basket from our grill stand.

Cleaning our grill products and tools
Always allow the products to cool down after use.

Remove food residues with a grill brush or dish brush. All products are dishwasher safe, but hand washing is recommended to keep the finish looking nice for as long as possible.

How does the grill stand work?
The grill stand only works with our large grill cylinder.

You can place the cylinder on the stand and have both products on the grill at the same time. Then you can use the included skewer to rotate the cylinder—similar to a rotisserie spit.

How do you use the grill pan and grill tray?
The grill pan works much like a regular frying pan that you can place on the grill.
The holes in the pan help distribute heat evenly and allow smoke to circulate, giving your food a great grilled flavor while preventing it from sticking.

Just like the grill pan, the grill tray works like a regular tray.
Place your ingredients in the tray (for example vegetables, fish, meat, potatoes, etc.) and place the tray directly on the grill.

How do the grill tools work?
BBQ Turner – Similar to a spatula. Use it to flip steaks and vegetables or move food around on the grill.
The turner also has a sharp edge that can be used for cutting and it can double as a bottle opener for capped drinks.

Grill Spatula – Similar to the BBQ turner. The main difference is that it has cutting edges on both sides—finer serrations as well as slightly coarser ones, for example for bread.

BBQ Silicone Brush – Used to apply marinade to meat or vegetables, both before and during grilling.

BBQ Steel Brush – Used to scrub your grill grate. Especially useful for removing old food residue and grease. The brush can be used before grilling to clean off leftover residue.